Made with Chardonnay grapes from our San Jorge Vineyard on the southern bank of the Tinguiririca River in the heart of the Colchagua Valley, 55 km from the Pacific Ocean and 45 km from the Andes Mountains. The soils near the river are of alluvial origin with a clay-loam profile on the surface, tremendous depth, good drainage, and low fertility. The vineyard is 130 meters a.s.l., planted with clone 130, and drip irrigated.
AROMAS (NOSE): Tropical notes such as bananas and pineapples along with delicate floral touches
BODY: Fresh, with medium body
PALATE: Refreshing acidity and lushness
COLOR: Light yellow
SERVING TEMPERATURE: 10-12°C
FOOD PAIRING: Salmon, shellfish, and Caesar salad