Founded in 1985 by Shari, Garen, Brandon, and Shannon, Staglin Family Vineyard takes pride in the tradition of family ownership and participation. With an uncompromising commitment to quality, their mission is to produce world-class wines that reflect the distinctive character of this historic Rutherford Bench estate.
SNACKS
2017 Chardonnay, “”Salus””, Rutherford, Napa Valley
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HOKKAIDO SCALLOP CARPACCIO
Asian Spice Salt | Radish | Cucumber Gel
2017 Chardonnay, “”Salus””, Rutherford, Napa Valley
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TWICE COOKED PORK BELLY
Eggplant | Togarashi | Sesame | Miso
2019 Cabernet Sauvignon, “”Salus””, Napa Valley
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ROUGIE DUCK BREAST
Carrot | Apple | Duck Jus
2016 Family Estate Cabernet Sauvignon, Rutherford, Napa Valley
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SATSUMA A4 STRIPLOIN
Asparagus | Coconut & Mango | Périgord Jus
2003 Family Vineyard Cabernet Sauvignon, MAGNUM
2019 Family Estate Cabernet Sauvignon, Rutherford, Napa Valley
Booking before 12th May $219 nett per pax.
Booking after 12th May $249 nett per pax.
Seating: 7pm
Due to limited seats available, please book your seats early with pre-payment. Cancellation Policy Applies. For Reservation, please call us at 67454470 or email us at enquiries@waterandwine.net
